Bakery General Production - 3rd Shift General Labor - Kaukauna, WI at Geebo

Bakery General Production - 3rd Shift

Hourly Wage:
$19 & up3rd:
9:
30p-5:
30a (Sun-Thurs)Full-time position, with benefits package (medical, dental and vision insurance, life insurance, 401k with a generous employer match, profit sharing, paid time off, tuition reimbursement, etc.
).
$1, 000 Referral BonusBernatello's Foods is a premium manufacturer and distributor of high quality frozen pizza brands with production facilities located in Maple Lake, MN and Kaukauna, WI.
We take pride in offering our employees a safe and healthy work environment, a strong culture built on trust and respect, and a place where teamwork and innovation matter.
If you are looking for a lasting career at a stable, family owned and operated company where the opportunities for growth are unlimited and where your strengths are leveraged to make a difference, then apply now!JOB DUTIES & RESPONSIBILITIES1.
Production Responsibilities Works together as a team, cooperating with other employees Participates in all changeovers, knows the responsibilities of their position and completes them Open and remove raw materials from container Feed raw materials into machines or onto conveyors Orders new product and records information on proper forms Rotates through various positions within the department Packages finished product correctly as required by department Assists machine operators on various pieces of equipment Transport materials to/from station Completes all documentation correctly in assigned departments Separate food and garbage waste, cut down cardboard and prepare for recycling, dispose of all waste correctly Works in a fast-paced manufacturing environment and exhibits a sense of urgency while maintaining excellent productivity goals and quality product Maintains a clean work space 2.
Quality/Food Safety ResponsibilitiesFollows all GMPs, SOPs, use raw materials based on FIFO and follow all food safety guidelines Completes HACCP and prerequisite documentation in a timely manner and follows HACCP plan Inspect product and perform quality checks Follow production guidelines for food safety 3.
Safety
Responsibilities:
Follow all safety policies and proceduresQUALIFICATIONS & REQUIREMENTS Must be at least 18 years or older Experience working in manufacturing facility is desired.
Food manufacturing experience desired Ability to pay attention to detail KNOWLEDGE, SKILLS, & ABILITIES Ability to understand written or spoken English instructions Ability to speak and write in English Ability to work with pork, dairy, soy, wheat, egg, shellfish, nut products, and fish Ability to work individually and as a member of a team Ability to take measurements and do basic math calculations Organization and time management skills required Technical/mechanical skills required Recommended Skills Storage (Warehousing) Preventive Maintenance Manufacturing Material Handling Lifting Product Manufacturing Estimated Salary: $20 to $28 per hour based on qualifications.

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